3 Bean Chili

1 1/2 lb. ground beef (I use 85%)
1 large sweet onion - chopped
3 -5 med cloves garlic - chopped
1 red bell pepper - chopped
1 green bell pepper - chopped
1 tsp. olive oil
2 tsp. garlic powder
2 tsp. onion powder
2 tsp. seasoning salt
2 tsp. comin
2 tsp. chili powder
1 tsp. paprika
1-2 bay leaves
1 can diced tomatoes
1 can pinto beans
1 can black beans - drained
1 can northern beans - drained

Don't let the long ingredient list deter you, this is super easy. Heat olive oil in large dutch onion, add onion and peppers for 5 mins. Add ground beef, garlic, and all dry spices (minus bay leaves). Cook til browned. Add canned ingredients (don't drain tomatoes or pinto beans). Bring to simmer, add in bay leaves, cook covered over very low heat for at least 45mins.